Roasted Asparagus spears with Sweet Mustard BBQ sauce is easy to prepare, with sauce and seasoning that transforms this dish from a vegetable to a winning dish guests will love.
Roasted Asparagus with Sweet Mustard BBQ

Roasted Asparagus with Sweet Mustard BBQ
Delaney Council
3 sercings
3 minutes
20 minutes
American
Side Dish
Ingredients
- 1 bunch Asparagus spears, washed, thick bases removed
- 1-2 tbsp olive oil
½ tbsp Boo and Henry's Rub Me Tender seasoning
- 1-2 tbsp Boo and Henry's Sweet Mustard Sauce
Directions
Pre-heat oven to 375* F.
Season Asparagus spears with olive oil and Rub Me Tender™ BBQ seasoning.
Roast asparagus on sheet pan, turn frequently.
When brown edges begin to appear, remove from the oven. They should still be green.
Once removed from the oven, drizzle Sweet Mustard BBQ sauce over asparagus.
Adjust seasoning (if needed), with a little Dry Rub seasoning and serve.