Watching Golf? Get Some BBQ Before You Tee Off at WM TPC

Watching Golf Get Some BBQ Before You Tee Off at WM TPC

The Waste Management TPC at The Open is one of the most exciting golf events of the year, drawing fans from all over to experience top-tier competition, lively crowds, and unforgettable moments on the course. 

Whether you’re heading out for a full day of golf action or just stopping by to take in the atmosphere, one thing is certain—you’ll need some great food to fuel your day. And there’s no better way to start your experience than with some delicious, mouthwatering BBQ from Boo & Henry’s.

Why BBQ is the Perfect Pre-Golf Meal

BBQ and golf may not seem like an obvious pairing at first, but trust us—it just works. Here’s why:

  • Hearty and Satisfying – A long day of walking the course and cheering for your favorite golfers requires real fuel. BBQ offers protein-packed, slow-cooked goodness that keeps you full and energized.
  • Quick and Convenient – No need to deal with long lines at the event or overpriced concessions. Stop by Boo & Henry’s before you head out, and you’ll be ready to go.
  • Pairs Perfectly with a Cold Drink – Whether it’s an iced tea, a soda, or something a little stronger, BBQ goes hand-in-hand with your favorite beverages.

What to Order Before Heading to Waste Management TPC

Boo & Henry’s has something for everyone, but here are a few fan-favorite options that are perfect for a pre-golf meal:

1. The Classic Brisket Sandwich

Slow-smoked to perfection and piled high on a fresh bun, this sandwich delivers tender, juicy beef with just the right amount of smoky flavor. Add a side of coleslaw or mac & cheese for the perfect combo.

2. Pulled Pork Platter

If you’re looking for something hearty, the pulled pork platter is a must. The pork is smoked low and slow, then tossed in a tangy house-made BBQ sauce that will have you licking your fingers.

3. Ribs That Fall Off the Bone

What’s better than ribs before a golf tournament? Nothing. These ribs are slow-cooked until they’re fall-apart tender and slathered in Boo & Henry’s signature sauce.

4. Smoked Chicken with a Kick

For those who prefer poultry, the smoked chicken is juicy, flavorful, and available with a variety of sauces to match your spice level.

5. BBQ Nachos for the Road

Not sure you have time for a full meal? Grab a plate of BBQ nachos with smoked meat, cheese, jalapeños, and BBQ sauce. They’re perfect for snacking on the way to the course.

When and Where to Stop By

Plan Your Visit Before the Tournament

To make sure you get your BBQ fix before heading to the event, here’s what you need to know:

  • Location: 16500 N Scottsdale Rd #100, Scottsdale, AZ 85254
  • Hours: 
    • Monday: 11am – 9pm
    • Tuesday: CLOSED
    • Wednesday: 11am – 9pm
    • Thursday: 11am – 9pm
    • Friday: 11am – 10pm
    • Saturday: 11am – 10pm
    • Sunday: 11am – 9pm
  • Best Time to Visit: Stop by in the morning before the crowds pick up, or grab a to-go order and take it with you to enjoy before the tournament starts.

Pro Tips for a Great Golf and BBQ Experience

Want to make the most of your day at Waste Management TPC at The Open? Here are some pro tips to keep in mind:

  1. Arrive Early – The earlier you get to Boo & Henry’s, the better chance you have of avoiding the rush and getting your food hot and fresh.
  2. Order Ahead – If you’re short on time, call ahead or check online to place an order in advance.
  3. Dress for the Weather – Golf tournaments mean spending lots of time outdoors, so dress comfortably and prepare for Arizona sunshine.
  4. Stay Hydrated – BBQ is great, but don’t forget to drink plenty of water while you’re out on the course.
  5. Take Some to Go – If you love Boo & Henry’s as much as we do, grab an extra order to enjoy later. You won’t regret it!

Why Boo & Henry’s is a Must-Visit During Waste Management TPC

With the biggest golf event of the season happening in town, there’s no better time to experience the best BBQ around. Boo & Henry’s isn’t just a restaurant—it’s a destination for food lovers who appreciate authentic, slow-cooked BBQ with bold flavors. Whether you’re a die-hard golf fan or just here for the fun, this is the meal you don’t want to miss.

Final Thoughts

Watching the world’s best golfers compete at Waste Management TPC at The Open is an experience you won’t forget. And what better way to make it even more memorable than by kicking off your day with BBQ from Boo & Henry’s? Stop by, grab a plate, and head to the course ready to enjoy great golf, great food, and an unforgettable time.

Hungry yet? Visit or contact Boo & Henry’s before you tee off and taste the best BBQ in town!

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